Healthy Living Recipes
Red Pepper Tabouli
Reposted from CleanEatingMag.com
First Line Therapy Servings
1 Serving = 3/4 cup (1/8th recipe)
1 Category 1 Vegetable, 1/2 Grain (0.5), 1/2 Oil (0.5).
Hint: To increase the number of category 1 vegetables serve this dish in a hollow-out red pepper as shown in the picture
Category: Healthy Living Recipes
Hot & Sour Swiss Chard
Reposted from CleanEatingMag.com
By Joanne Lusted
First Line Therapy Servings:
1 serving = 2/3 cup
2 Category 1 Vegetables, 1/4 Oil (0.5), 1 1/2 Sweeteners (found in condiments section)
Serves: 4
Hands-on time: 10 minutes
Total time: 15 minutes
INGREDIENTS:
- 2
Category: Healthy Living Recipes
Falafel Salad
Reposted from CleanEatingMag.com
By Tara Mataraza Desmond
First Line Therapy Servings:
1 serving = 1 cup
3/4 Legume (0.75), 1/4 Dairy (0.25), 1/2 Category 1 Vegetable (0.5), 1/2 Grain (0.5)
Serves: 4
Hands-on time: 10 minutes
Total time: 15
Category: Healthy Living Recipes
Souffleed Sweet Potatoes with Garlic & Rosemary
Reposted from CleanEatingMag.com
By Julie O’Hara
First Line Therapy Servings:
1 Serving= 3/4 cup
1 Category 2 Vegetable (also includes 1/10 Protein and 1/10 Category 1 Vegetables but this does not need to be counted towards your daily total).
Serves: 10
Hands-on time: 20
Category: Healthy Living Recipes
Coconut Cardamom Sweet Potatoes
Reposted from CleanEatingMag.com
By: Julie O’Hara
First Line Therapy Servings:
1 serving = 1/2 cup
1/2 Nuts & Seeds (0.5), 1 Category 2 Vegetable, 1/2 Oil (0.5)
Serves: 10
Hands-on time: 20 minutes
Total time: 1 hour, 10 minutes
INGREDIENTS:
- 5
Category: Healthy Living Recipes
Baked Ziti with Spinach
Reposted from http://www.skinnytaste.com/2010/09/low-fat-baked-ziti-with-spinach.html?m=1
First Line Therapy Servings:
1 Serving = 1/8 Recipe
1 Protein, 1 Category 1 Vegetable, 1 Grain
Low Fat Baked Pasta with Spinach
Skinnytaste.com
Servings: 8 • Size: 1/8th portion • Old Points: 6 pts • Points+: 8 pts
Calories: 296 • Fat: 7 g • Protein: 16 g • Carb: 44 g • Fiber: 5.5
Category: Healthy Living Recipes
Grilled Shrimp Tostadas
Reposted from SkinnyTaste.com
First Line Therapy Servings:
1 Serving = 1 Tostada
3/4 Protein (0.75), 1/2 Legume (0.5), 3/4 Category 1 Vegetable (0.75), 1 Grain, 2 Oils
Grilled Shrimp Tostadas
Skinnytaste.com
Servings: 4 • Size: 1 tostada • Old Points: 5 pts •
Category: Healthy Living Recipes
Skinny Chicken Tikka Masala
Reposted from http://www.skinnytaste.com/2011/06/skinny-chicken-tikka-masala.html
First Line Therapy Servings:
1 Serving = 1/4th of Recipe
1 Protein; 1/2 Dairy (0.5), 1 1/2 Category 1 Vegetables (1.5), 1/2 Oil (0.5)
If you serve this over rice as pictured above make sure to count your rice towards your grain category!
Category: Healthy Living Recipes
Butternut Squash & Spinach Lasagna Rolls
Reposted from http://www.skinnytaste.com/2013/09/butternut-squash-and-spinach-lasagna.html
First Line Therapy Servings:
1 Serving = 1/9th of Recipe (1 Lasagna Roll)
2/3 Protein (0.67), 1/2 Category 1 Vegetable (0.5), 1/2 Category 2 Vegetable (0.5), 1 Grain
Butternut Squash and Spinach Lasagna Rolls
Skinnytaste.com
Servings: 9 • Size: 1
Category: Healthy Living Recipes
Creamy Cauliflower, Leek & Potato Soup
Reposted from CleanEatingMag.com
By Cara Lyons
First Line Therapy Servings:
1 Serving = 1/4 Recipe (1 cup of soup, 1 Tbsp cheese, 1 Tbsp bacon, 2 tsp scallions)
1/2 Protein (0.5), 2 1/2 Category 1 Vegetables (2.5), 1/2 Category 2 Vegetable (0.5), 1/2 Oil (0.5)
TIP:
Category: Healthy Living Recipes